
Office Subscription 3056 Espresso Blend
About This 3056 Espresso Blend Subscription
This espresso blend is made up of three single origin lots; Ethiopia, Guatemala and Brazil. 3056 is the postcode for the Code Black Roastery, and it also represents our signature blend. It is a medium roast, and its slick malty profile means it it can be used for both milk and espresso. We love this blend with its beautiful rounded sweetness and balanced citrus flavours; an excellent blend anytime, anywhere.
PROCESS: WASHEDÂ ANDÂ NATURAL
REGION:Â ETHIOPIA YIRGACHEFFE, GUATEMALA HUEHUETENANGO, BRAZIL SUL DE MINAS
CUP: STEWEDÂ PLUMÂ &Â CITRUS, PEANUT BUTTER WITH VANILLA MALT & MILK CHOCOLATE
ROAST: ESPRESSO
Get Free Shipping and an exclusive 20% off on all office subscription orders. Change, pause, or skip your order at any time through your customer login with no minimum terms or commitments.Â
Â
3056 Espresso Recipe
COFFEE DOSE: 20g
BREW TIME: 26-32 seconds
YIELD: 40g
WATER TEMP: 93ÂșC
This recipe is our recommended starting point. You can also adjust this to match your taste and equipment.Â
Original: $105.60
-70%$105.60
$31.68Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
About This 3056 Espresso Blend Subscription
This espresso blend is made up of three single origin lots; Ethiopia, Guatemala and Brazil. 3056 is the postcode for the Code Black Roastery, and it also represents our signature blend. It is a medium roast, and its slick malty profile means it it can be used for both milk and espresso. We love this blend with its beautiful rounded sweetness and balanced citrus flavours; an excellent blend anytime, anywhere.
PROCESS: WASHEDÂ ANDÂ NATURAL
REGION:Â ETHIOPIA YIRGACHEFFE, GUATEMALA HUEHUETENANGO, BRAZIL SUL DE MINAS
CUP: STEWEDÂ PLUMÂ &Â CITRUS, PEANUT BUTTER WITH VANILLA MALT & MILK CHOCOLATE
ROAST: ESPRESSO
Get Free Shipping and an exclusive 20% off on all office subscription orders. Change, pause, or skip your order at any time through your customer login with no minimum terms or commitments.Â
Â
3056 Espresso Recipe
COFFEE DOSE: 20g
BREW TIME: 26-32 seconds
YIELD: 40g
WATER TEMP: 93ÂșC
This recipe is our recommended starting point. You can also adjust this to match your taste and equipment.Â







